Past Videos

‘Summer in a Cup’ with Trisha Yearwood Live in the CBS Radio Culinary KitchenPrep for summer with Trisha’s NEW Williams Sonoma products and delicious Unfried Chicken, all while sippin’ on ‘Summer in a Cup’ (believe us, you’re going to want to try it!!). Recipe & more at
Wine Picks For SpringCBS 2's Roseanne Tellez and Ed Curran sit down with certified wine expert Ron Breitstein with wine picks for spring.
Sandwiches For Your Final Four PartyCappriotti's Sandwich Shop stops by CBS 2 to make some delicious sandwiches for March Madness. Go to for the full recipe.
Chefs Compete At O'HareAspiring chefs had 30 minutes to prepare a dish. CBS 2's Vince Gerasole was on hand to help evaluate the entries.
Celebrating The 100th Anniversary Of Girl Scout CookiesThin Mints, Tagalongs, Samoas; you can't live without those Girl Scout Cookies, which are celebrating their 100th anniversary.
5 Questions With Chef Michael MinaQuestions & cooking demonstration with James Beard Award winner and celebrity Chef Michael Mina
Chef Michael Mina Live In The CBS Chicago Culinary KitchenChef Michael Mina's Grand Marnier Pancakes with Rhum-Roasted Banana and Chantilly Crème
Kastuji Tanabe's King Crab Tacos & Top Chef ExperienceTop Chef contestant Katsuji Tanabe is definitely known for his fiery personality but more so for his awesome cooking skills. Chef Tanabe stopped by B96’s Culinary Kitchen to not only fill the bellies of J, Shelly & Gabe with some amazing King Crab Tacos but also to talk about his new restaurant Barrio opening this spring in Chicago. Barrio is a Japanese/Mexican fusion restaurant where patrons will be able to enjoy some classic dishes with a unique twist. Bon Appetite!
Finding The Best Soda Breads For St. Patrick's DayCBS 2's Ed Curran helped judge 12 different Irish soda breads in a contest to celebrate St. Patrick's Day.

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