Lollapalooza: Cooking For The Bands And The Masses With Graham ElliotLate Sunday afternoon at Lollapalooza a golf cart was making its way across the grass in the artists’ area backstage. There was a man in the driver’s seat and a woman behind him, and also another passenger: a tray of golden-brown lobster corndogs. The cart’s destination? The bungalow of Texas rock band At the Drive-In, who had just finished their set on the nearby Red Bull SoundStage.
At Lollapalooza, Fans Can Chow Down At Chow TownAt Lollapalloza, fans come for the music, but they can also stay for the food.