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3 Recipes For Delicious End Of Summer Meals

Summer is a delicious season of fresh produce, outdoor cooking and refreshing treats.

08/18/2014

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Best Cookbooks For Cooking in College

Worried that sending your kid off to college means their diets will consist of boxed meals or ramen? Is your son or daughter moving into their first off-campus apartment and far away from dining halls? Our sister company, Simon & Schuster serves up some college-appropriate cookbooks designed to make cooking easy and even fun for your kids after they’ve fled the nest.

07/29/2014

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8 Things You Need For an Epic Summer

Gear up for an epic summer with these must-have essentials, brought to you by CBS Local’s Eat. See. Play.

06/05/2014

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Alta Editions’ Five Best E-Cookbooks For Your Kitchen

Alta Editions has pulled together a gourmet list of e-cookbooks from some of the top chefs and food photographers on the internet.

05/06/2014

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Eula’s Chess Pie Recipe From “Whistling Past The Graveyard”

Author Susan Crandal shares a chess pie recipe included in her new novel, “Walking Past The Graveyard.” The Southern dessert is a classic, and an easy recipe.

04/09/2014

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Read An Excerpt From “Whistling Past The Graveyard”

In the bestselling tradition of To Kill a Mockingbird and The Secret Life of Bees, Whistling Past the Graveyard is an unforgettable story of friendship’s healing powers set against the backdrop of 1960s Mississippi.

04/02/2014

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Stacy Stowers’ Healthy Way to Shake Up Your Diet

Can healthy food really taste good? I’m a firm believer that it can!

03/20/2014

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Wow Your Valentine With A Homemade Meal

Stay in on Valentine’s Day and wow your sweetheart with one of these heaven-sent feasts.

01/19/2014

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Pecan Or Angel Slices From The Joy Of Cooking

Irma Rombauer, author of The Joy Of Cooking, was an accomplished home baker. Make her Pecan or Angel slices for your holiday cookie swap or your Christmas dessert table.

12/19/2013

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Kitchen Basics: Know Your Oven From The Joy Kitchen

Megan Scott, from Joy Of Cooking and the blog The Joy Kitchen, shares tips on how to know your oven.

12/19/2013

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Carrie Morey’s Black Pepper Biscuits

Carrie Morey’s Black Pepper Biscuits will give your Thanksgiving table just the right amount of Southern flair and keep your family running for more.

11/22/2013

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Coconut Shortbread Cookie Recipe From “Bake It, Don’t Fake It!”

Heather Bertinetti, author of “Bake It, Don’t Fake It!”, shares her coconut shortbread cookie recipe.

11/20/2013

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Top Chef Carla Hall’s Famous Chicken Pot Pie

Carla Hall shares her famous chicken pot pie recipe that she made on Top Chef.

11/19/2013

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Jessica Seinfeld’s Roasted Eggplant And Cherry Tomato Recipe

Want a home-cooked meal, but can’t cook? Jessica Seinfeld’s book has more than a 100 step by step recipes that can help you become a “can cook” in no time. Try her simple roasted eggplant and cherry tomato recipe tonight!

11/18/2013

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Bethenny Frankel’s 10 Secrets for Your Suitcase

Follow Bethenny Frankel’s tips for packing light so that your luggage doesn’t slow you down on your next trip.

10/04/2013

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Vegan Baking Recipes From The Skinny Bitch

Kim Barbouin, author of the Skinny Bitch series, shares her favorite vegan sweets recipes so you can bake up a storm.

09/25/2013

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Want To Burn Thanksgiving Calories? You Gotta Actually Cook The Dinner

You can actually burn calories at Thanksgiving.

11/21/2012

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Soup’s On: Hearty Soup Recipes For Winter

A winter day can cut you right to the bone with its wind chill and overcast skies. On days like this, I like to hunker down inside with a giant bowl of steaming soup. While cream-based soups are a decadent treat, I prefer making hearty broth soups filled with vegetables on winter nights. Plus they make me feel a little better about skipping an evening workout!

02/22/2012

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‘Meal on the Grill’ Recipes

Make your entire Memorial Day meal on the grill with these delicious, time-saving recipes.

05/08/2011